023 AT A MAN’S TABLE
Gastronomical Adventures with Arthur Machen
Preordering is now open for the limited softcover edition.
It may be of little surprise to seasoned Arthur Machen readers that the Welsh fantasist who wrote on “the joy of eating,” would have also contributed an excellent, if short-lived, culinary column to a weekly British newspaper. At a Man’s Table collects this material along with supplementary work to provide a survey of Machen’s gastronomical adventures between 1912 to 1938.
This limited hardcover edition was limited to 40 copies and sold out quickly. This new softcover is limited to 100 copies.
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