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AT A MAN’S TABLE
Gastronomical Adventures with Arthur Machen
It may be of little surprise to seasoned Arthur Machen readers that the Welsh fantasist who wrote on “the joy of eating,” would have also contributed an excellent, if short-lived, culinary column to a weekly British newspaper. At a Man’s Table collects this material along with supplementary work to provide a survey of Machen’s gastronomical adventures between 1912 to 1938.
This limited hardcover edition is limited to 40 copies. SOLD OUT
NEW POETRY
Notice the Lotus (A Lyric for Spring) by Joshua Alan Sturgill
We follow Machen from The Evening News to The Daily Express for Little Sights of London.